Lijo tsa liphoofolo tse ruuoang lapeng

 Haufinyane tjena, lijo tsa liphoofolo tse ruuoang lapeng li se li tumme le ho feta. Leha ho le joalo, u se ke ua potlakela ho lelekisa feshene - sena se ka senya bophelo ba phoofolo ea lapeng.

Phapano ke efe lipakeng tsa li-herbivores, omnivores le carnivores?

Litlhare (linku, likhomo, joalo-joalo) li ikamahanya le ho ja limela, ho bolelang hore li atleha ho cheka lik'habohaedreite le lintho tse ling tsa tlhaho ea limela. Liphoofolo tsena li na le likarolo tse 'maloa:

1. Tsela ea tšilo ea lijo e telele - e feta bolelele ba 'mele ka makhetlo a ka bang 10. Li na le mala a malelele le a ntlafetseng ho feta liphoofolo tse jang nama.
2. Li-molars li sephara ebile li khutlonnetsepa. Sena se etsa hore ho khonehe ho sila ka ho phethahetseng le ho sila limela. Molomo o batla o le monyane, empa mohlahare o ka tlaase o ea mahlakoreng, e leng ntho ea bohlokoa ha ho hlafuna limela.
3. Mathe a na le li-enzyme tsa ho sila lik'habohaedreite (amylase). Le ho etsa bonnete ba hore li tsoakoa hantle le enzyme ena, liphoofolo tse jang litlama li hlafuna lijo tsa tsona ka botlalo.

tsebiso (libere, likolobe, batho, joalo-joalo) sileha nama le lijo tsa meroho ka katleho e lekanang. Ho bolelang hore ba ka ja ka bobeli. Likarolo tsa anatomical tsa omnivores li khetholloa ke tse latelang:

1. Bolelele ba tšilo ea lijo bo mahareng. Sena se etsa hore ho khonehe ho sila liprotheine tsa liphoofolo le tsa meroho.
2. Meno a arotsoe ka menoana e bohale le molars a bataletseng, a lumellang ho tabola le ho hohla (ho hlafuna).
3. Mathe a na le amylase, e leng enzyme e silang lik'habohaedreite, e leng se bolelang hore hoa khoneha ho sila starch.

Lijo tsa liphoofolo (lintja, likatse, joalo-joalo) li filoe bokhoni bo latelang ba sebōpeho:

1. Tšilo ea lijo e bonolo ebile e khuts'oane, tikoloho e na le asiti. Liprotheine le mafura a tlhaho ea liphoofolo li chesoa moo habonolo le ka potlako, 'me hydrochloric acid e hlahisoang ke' mele e thusa ho senyeha ha liprotheine le ho timetsoa ha libaktheria tse teng nama e bolileng.
2. Mahlaku a bohale a etselitsoe ho bolaea le ho harola phofu, eseng bakeng sa ho hlafuna likhoele tsa semela. Sebopeho sa molars (li-triangles tse nang le mapheo a matsutla) li u lumella ho sebetsa joaloka lisekere kapa li-blades, ho etsa hore ho sehe metsamao e boreleli. Nama e ka metsoa ka likotoana tse kholo, e tabohile kapa ea chekoa, empa e sa hlafunoe, joalo ka lijo-thollo kapa limela tse ling.
3. Amylase ha e eo ka mathe, 'me kaha e hlokahala bakeng sa tšilo ea lik'habohaedreite, mosebetsi oa eona o nkoa ke manyeme. Ka hona, lijo tsa limela lijong tsa li-carnivores li eketsa mojaro ho manyeme.

Liphoofolo tse jang nama ha li hlafune lijo tsa tsona kapa ho li kopanya le mathe.

Ha ho fanoe ka lintlha tsohle tse ka holimo, qeto ke e sa tsitsang: lintja le likatse li bōpiloe ho ja nama.

Ka lebaka la lilemo tse makholo tsa ho phela haufi le batho, lintja li fumane bokhoni ba ho cheka lijo tsa liphoofolo feela, empa le lihlahisoa tsa limela. Leha ho le joalo, lijo tse nepahetseng tsa ntja e lokela ho ba 90% ea nama, le 10% feela ea lijo tsa limela (meroho, litholoana, litlama, joalo-joalo). Ha ho tsotellehe hore na re sebetsana le St. Bernard, Chihuahua kapa German Shepherd. Marang-rang, u ka fumana lingoloa mabapi le ho fetolela liphoofolo lijong tsa vegan. Leha ho le joalo, e mong le e mong oa bona o bolela hore phoofolo ea lapeng e ke ke ea rata hang-hang lijo tse ncha, empa ka nako e ts'oanang li-call li hatisoa hore li tsoele pele. Leha ho le joalo, sena ke tlhekefetso ea liphoofolo. Haeba u fa ntja kapa katse sengoathoana sa nama le meroho, ba tla khetha nama - sena se behiloe boemong ba liphatsa tsa lefutso le tlhaho.